ADDED TO CART -

Los Laureles

Guatemala
£18.50
Los Laureles -
Tasting Notes

PEAR/ FUDGE/ SULTANA

Delicate with pear and caramelised, fudge sweetness, Los Laureles from the region of Huehuetenango is back once again.

Country GUATEMALA

Region HUEHUETENANGO

Producer LUIS HERNANDEZ LOPEZ

Roast Level LIGHT

Varieties CATURRA, BOURBON, PACHE

Process WASHED

Altitude 1675-1740 MASL

Landed JUNE

Los Laureles - 1

For the third year in a row, let's give a warm welcome back to Los Laureles from Guatemala! Produced by second generation farmer Luis Hernandez Lopez in San Antonio Huista, this lot comes from a different part of the farm in comparison to last year’s offering. Consistently delicious, this coffee showcases the complex yet delicately fruity profile typically associated with Guatemalan coffees. Making sure only the ripest cherries were picked during the harvest, the cherries were pulped the same day, followed by a 36 hour fermentation, washed and finally placed on patios to dry in the sun for up to five days. Super creamy with notes of caramel and baked fruits, Los Laureles continues to add a sweet sparkle to your all day brew!

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